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Beech wood meat tenderizing hammer
€3.95 Tax included5 1Whole Wood,5/ 5This beechwood meat hammer is an indispensable tool for carnivores. It adds pleasure to a meal. The wooden tenderizer effortlessly breaks down the fibers of muscle tissue. Even a tough, fibrous cutlet becomes buttery soft with the tenderizer. Meat becomes juicy and tender. Thus prepared, the dish with marinade, spices and herbs absorbs and releases delicious aromas.
The wooden hammer can also be used to grind foods such as cookies or crush nuts.
Beechwood meat tenderizer dimensions: 30.00 × 8.00 × 4.50 cm
Solid beech comes from European forests. The wood is oiled and benefits from antibacterial properties thanks to its tannic acids.
HO104013 ItemsData sheet
- Wood specie
- Beech
- Type of wood
- Solid wood
- Wood color
- Natural
- Wood finishing
- Raw
- Length
- 30 cm
- Country of origin
- Germany
- Delivery fees
- 6.99 euros
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This beechwood meat hammer is an indispensable tool for carnivores. It adds pleasure to a meal. The wooden tenderizer effortlessly breaks down the fibers of muscle tissue. Even a tough, fibrous cutlet becomes buttery soft with the tenderizer. Meat becomes juicy and tender. Thus prepared, the dish with marinade, spices and herbs absorbs and releases delicious aromas.
The wooden hammer can also be used to grind foods such as cookies or crush nuts.
Beechwood meat tenderizer dimensions: 30.00 × 8.00 × 4.50 cm
Solid beech comes from European forests. The wood is oiled and benefits from antibacterial properties thanks to its tannic acids.
- Solid wood furniture
